Are you tempted by the gourmet delicacies of one of the best hotel restaurants in Slovakia? Do you long to taste unique specialties prepared by the hands of a top chef, whose work belongs to the gastronomic elite of the country? Would you like to take a look at his masterful cuisine and discover the stories of flavors behind each perfectly composed plate? Treat yourself to a personal experience in the environment of a first-class restaurant, where you will be enchanted by professional service, precise presentation of dishes and an elegant, timeless ambience.
Treat yourself and your loved ones to an exclusive gastronomic experience and discover the magic of exceptional cuisine that combines creativity, quality ingredients and passion for detail.
Our Cafe Sissi and the tasting menu compiled by the culinary team led by Executive Chef Daniel Marek have received the prestigious award TOP 3 Most Popular Restaurant of the Winter Food Festival 2025, which confirms the exceptional level of gastronomy and the unforgettable experience that our guests experience.
Amuse bouche
Bread, butter
Our iconic dish:
Foie gras terrine of duck liver, sour cherries, pistachios, brioche 1,3,7,8
Tastes of the regions:
Catfish fillet, kohlrabi, peas, lemon gel, fennel velouté, confit potatoes 4,7
Chef's choice:
Panna cotta, white chocolate, cranberries, meringue, currants, vanilla ice cream with rosemary, pistachios 3,7,8
Reservation:
After clicking on "Book a tasting", a calendar will appear, where the number of free seats for each day at lunch and dinner is displayed. Choose the date of the tasting and confirm the number of people.
You must be logged in to the Winter Food Festival website - if you are a new user, register. If you already have an account on the ZFJ website, continue by logging in.
You can complete your reservation by paying the tasting fee within 24 hours to the displayed account number or via the online payment system. When paying by bank transfer, do not forget to include the variable symbol of your order. If you do not pay the tasting fee within 24 hours, the place you have reserved will be released to another ZFJ visitor.
After receiving your payment, you will find a Tasting Coupon in PDF format in your account. Tasting coupons are not sent to your email address for security reasons. Each Tasting Coupon contains a unique number, which you will use to identify yourself at the restaurant on the day of the tasting.
Price:
€35 / person / 1 tasting menu + 0.25 Soft drink + 0.1 wine / 0.33 beer
Duration of the Festival:
January 10 - February 22, 2026
Bonus:
From all guests who purchase a tasting menu as part of the Winter Food Festival, we will draw 3 winners after the festival for valuable prizes:
1st prize: Stay for 2 people in a DeLuxe room for 1 night with breakfast, access to wellness and fitness
2nd prize: Tasting menu for 2 people
3rd prize: Access to wellness for 2 people for 2 hours
Our cuisine has long been building a reputation for quality, elegance and honest cuisine. This is evidenced by the prestigious award of 2 toques and 13 points from the Gault&Millau gastronomic guide for 2025, which is a recognition of top culinary art and professional service.
Falstaff is one of the strongest gastronomic and travel publishing houses in Europe. It is the largest community of gourmets in Europe. Based on the ratings of guests and Falstaff's professional collaborators, Hotel Elizabeth became the 2nd best restaurant in the Trenčín region with a total score of 85 points out of 100.
