Tasting menu

Go on a culinary journey to delight your taste buds with many different combinations of flavors. It's the perfect choice for anyone celebrating something special. The tasting menu also includes recommended wines, thanks to which every meal can be a complete gem. The combination of carefully created dishes and each of the seven courses provides an excellent culinary experience.

A meeting with an important business partner over a tasting menu is an ideal opportunity to close a deal.

Menu:

Bread / Butter

Amuse bouche

Pumpkin
Variations of pumpkin / ginger / carrot / sea buckthorn / figs / pumpkin seeds 7
1 dcl Karpatská Perla, Sauvignon Blanc 5,80 €

Foie gras
Duck foie gras / black cherries / pistachios / chestnuts / brioche 1,3,7,8
1 dcl Nichta, Tramín červený, kruhy, suché 4,30 €

"Kulajda"
Traditional soup / egg / mushrooms / potatoes / dill 3,7

Fresh fish of the day
Fillet / kohlrabi /green peas / lemon gel / fennel velloute / confit potatoes 4,7
1 dcl Kasnyik, Rizling Vlašský organic 5,80 €

Lamb
Grilled backstrap / soy bean / lemon gel / turnip / fried gratin / mint sauce 7
1 dcl El coto de Imaz Gran Reserva, Rioja 11,00 €

Panna cotta
White chocolate / cranberries / meringue red currant/ vanilla ice cream with rosemary / pistachios 3,7,8
1 dcl Frtus, Mília, polosladké 4,70 €

Price:

€ 130 / 2 persons without wine pairing

The tasting menu was prepared by Executive Chef Daniel Marek.